A Chinese Longevity Myth: a man named Li Qing Yuen (Li Ching-Yuen) --herbalist and Gong-fu master, consumed goji berries and other Chinese herbs daily and lived to be more than 199 years old. Li's obituary was printed in The New York Times, Time Magazine and other publications of 1933. The Time magazine article stated that in 1930 Professor Wu Chung-chieh, from Chengdu University, found records from the Chinese Imperial Government congratulating Li Ching Yuen in his 150th birthday in 1827.

---(Source: Wikipedia, http://en.wikipedia.org/wiki/Li_Ching-Yuen)

Goji Berries grow on the high lands of Tibet, Mongolia and Ningxia in China. The Wild Goji Berries may be found around Himalayan area. As a tonic, it is one of the most famous Chinese medicinal herbs used in Traditional Chinese Medicine (TCM) more than thousand years. There are about 50-60 formal Chinese herbal tonics used in TCM, only 2 of them, Goji Berries and Chinese Yam may be taken daily as regular food. Goji leaf is tasty vegetable, its fruit and root are used in several hundreds of Chinese herbal formulas to protect the Liver, the Kidney and Adrenal Gland, to nourish the Blood, to help eyesight, to improve sexual function and fertility. These herbal formulas in TCM may be used for impotence, aching back and legs, diabetes, fatigue, low immune function, promoting longevity and so on.

It has been found by the present research and studies that Goji Berries are rich in antioxidants, the highest value in almost all common fruits and vegetables (see chart below), particularly carotenoids such as beta-carotene and zeaxanthin which is very important for eyes retina. The ORAC (Oxygen Radical Absorbance Capacity) unit, ORAC value, or ORAC score is a method of measuring the antioxidant capacity of different foods and supplements. It was developed by scientists at the National Institutes of Health (NIH) to rate the antioxidant levels of fruits, vegetables and other foods. Goji Berries are ranked as one of the best antioxidant foods* in the world, 5-20 times higher than our regular fruits and vegetables.

Compare Antioxidants in Fruits and Vegetables (ORAC Units per 100 grams)

* It was reported that Acai Berries have highest ORAC value in all food products, but it more likes health food product (in capsule, tablet or liquid forms) rather than a regular food while Goji Berries are taken as regular food in Asia for hundred years at least.

** No information for green tea (dried leaf) in this database. The tea leaf should have higher ORAC value, about 7000-8000 from other sources.

Tibet Himalayan Goji Berries (Package: 5 oz) USDA Certified Organic Natural Dried Fruit Our 6x Security: Your credit card is NOT charged automatically. It's never charged before our security checking. NOT duplicated even if you "Submit" more than once! You may cancel any time before shipping. shop now Item007 $9.99 $5.99 Try These Delicious Goji Berry Recipes! 1. Goji Berry Snack Our Goji Berry is clean and organic, you may eat it directly like snack. Take handful of our Himalayan Organic Goji Berries each time. 2. Goji Berry Tea Add 1-2 teaspoons of our Himalayan Organic Goji Berries into ANY loose tea or teabags (green, jasmine, black, woolong or pu'er tea), add boiling water to brew tea. 3. Goji Berry Soup Add 1/4 cup of our Himalayan Organic Goji Berries into ANY soup recipes (vegetables, tofu, chicken, beef, pork or fishes). 4. Goji Berry Salad Mix handful of our Himalayan Organic Goji Berries to any salads. These four are just the simple and easy ways. Our Himalayan Organic Goji Berries may be added into almost ALL different kinds of food recipes: bread, salads, burrito, deserts, meatloaf, pudding, clusters, sauces, bars, juices, fritter, pies, herbal formulas and much more.

Our Yunnan Loose Tea Blocks is a special tea for China Kunming '99 Expo International with Chinese government "Safety & Green Food" Seals, from Yunnan, China.

LOOSE TEA BLOCKS (Special "Tea Candy" for China Kunming '99 Expo International)

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What's Pu-Er tea (the "oldest tea" in the world, the regular tea which Tibetan and Mongolian drink every day)? Click here.

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